Hearth & Home Vermont Meat Candy
Vermont Meat Candy combines two great flavors - maple and bacon. We start with a Cavendish that's been given a deep, sweet maple flavor and then we added dark Kentucky that's been fire-cured with hickory wood, which delivers the flavor and aroma of hardwood-smoked bacon. Just think about those Sunday mornings when you'd dip your bacon into the syrup from your pancakes and fell in love with the sweet, smoky and salty flavor. Now you can have that flavor without the calories or cholesterol!
*MSRP stands for "manufacturer's suggested retail price," which is the price recommended by the manufacturer or exclusive distributor for retail sale. This suggested retail price, also referred to as the "list price," serves as a guideline for pricing the product.